We are in search of young talent with an energetic personality, yet elegant that fulfill the requirements for an Apprentice Commis to work with our Culinary team at the finest 5-star luxury resort in Bali.
Responsibilities
- Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
- Study each recipe and gather all necessary ingredients
- Cook food in a timely manner
- Ensure appealing plate presentation
- Check freshness of food and discard out-of-date items
- Monitor stock and place orders when there are shortages
- Keep a sanitized and orderly environment in the kitchen
- Ensure great presentation by dressing dishes before they are served
- Ensure all food and other items are stored properly
- Check quality of ingredients
Requirements
- Fresh graduate is welcome
- Good communication and interpersonal skills
- Has positive attitude
- Eloquent in English communication in both written and spoken
- Diploma in Hospitality or other relevant fields. Bachelor's degree is desirable
